(406) 830-3266

Customer Appreciation Day 2020


Backyard Updates | Florence, Montana

Backyard Customer Appreciation Day 2020 | Florence, MT
April 18, 2020

Customer Appreciation Day 2020

Saturday April 18, 2020 will be a Customer Appreciation Day to celebrate just that. We will have a ton of special promotions guaranteed to make you smile.

Montana Beef Council 50% Off PromotionWe can’t say enough how appreciative we are of your support these past few weeks, and the weeks to come. We are proud to be part of such an amazing community and we want to show our gratitude.

Saturday April 18, 2020 will be a Customer Appreciation Day to celebrate just that. We will have a ton of special promotions guaranteed to make you smile.

All Growler Fills $9
Ice Cream Scoops $1
Root Beer Floats $3
Fountain Drinks $1
Hats & Stickers 20% Off
and… All Beef Meals 50% Off

Yes, you read that right, we teamed up with the Montana Beef Council to offer you 50% off ANY and ALL beef meals at the Backyard Tap House on Saturday, April 18, 2020. That’s right, ALL meals with beef are half off, that’s 50% off, or like… buy one get one free! Burgers, Steak Tacos, Steak Mac & Cheese, Sliders, Steak Caesar Salads… just to name a few. If it has beef, it’s HALF OFF all day long!

RSVP on Facebook

Check our menu and order up your favorite beef meals for takeout, get a growler or two, a hat, some stickers and celebrate!

Order Online or call us at (406) 830-3266

LATEST BACKYARD UPDATES

Refreshing Chopped Salad

Refreshing Chopped Salad

SALAD OF THE WEEK • Chopped iceberg lettuce with cucumbers, radish, red onion and diced green beans with a refreshing Italian vinegar dressing • $9

Wedge Salad & Summer Menu

Wedge Salad & Summer Menu

SALAD OF THE WEEK • 5/19/20 – 5/24/20 • Wedge Salad: Iceberg lettuce with red onion, diced Daily’s bacon and blue cheese dressing [gluten-free] • $9

Cluck Norris • Summer Menu Feature

Cluck Norris • Summer Menu Feature

Cluck Norris • grilled chicken breast, guacamole, lettuce, red onion, sriracha mayo, and choice of cheese on a sesame bun with choice of side

SUMMER HOURS

Monday: Our day off
Tuesday–Thursday: noon–9ish
Friday–Saturday: noon–10ish
Sunday: noon–9ish (Brunch 10–1)

Kitchen closes at 9

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