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Backyard Tap House is open for business


Backyard Updates | Florence, Montana

Backyard Tap House | Florence, Montana Restaurant & Bar
May 24, 2019

Backyard Tap House is open for business

After a long road of finding the perfect location and jumping through all the hoops, the Backyard Tap House is open for business as the newest restaurant and tap house in Florence, Montana

New Restaurant / Tap House in Florence, Montana

After a long road of finding the perfect location and jumping through all the hoops, the Backyard Tap House is open for business as the newest restaurant and tap house in Florence, Montana serving you the freshest food and delicious beverages the area has to offer. Thanks to those that helped us along the way and those that stopped in during construction to see what the heck was going on. Cheers!

A little about us:

Located in Florence, Montana and founded by native Montanans and local Florence residents Chris & Tessa Lynn, the Backyard Tap House was inspired by our favorite place to enjoy a cold beverage, our own backyard. We opened the Backyard Tap House to create a fun place to hang out with friends and family while enjoying a huge selection of draught beer, wine, signature cocktails, premium liquor and a full menu of fresh food options. Our inviting family friendly atmosphere, gorgeous outdoor patio and selection of board games and yard games are guaranteed to keep you smiling. Join us and experience what the Bitterroot Valley has to offer. Cheers!

LATEST BACKYARD UPDATES

Refreshing Chopped Salad

Refreshing Chopped Salad

SALAD OF THE WEEK • Chopped iceberg lettuce with cucumbers, radish, red onion and diced green beans with a refreshing Italian vinegar dressing • $9

Wedge Salad & Summer Menu

Wedge Salad & Summer Menu

SALAD OF THE WEEK • 5/19/20 – 5/24/20 • Wedge Salad: Iceberg lettuce with red onion, diced Daily’s bacon and blue cheese dressing [gluten-free] • $9

Cluck Norris • Summer Menu Feature

Cluck Norris • Summer Menu Feature

Cluck Norris • grilled chicken breast, guacamole, lettuce, red onion, sriracha mayo, and choice of cheese on a sesame bun with choice of side

SUMMER HOURS

Monday: Our day off
Tuesday–Thursday: noon–9ish
Friday–Saturday: noon–10ish
Sunday: noon–9ish (Brunch 10–1)

Kitchen closes at 9

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