RECENT UPDATES FROM THE BACKYARD TAP HOUSE
Blog | Updates • Backyard Tap House | Florence, Montana
Mushroom Swiss – January 2022 Feature
Oxbow grass-fed beef, mushrooms, Swiss cheese, garlic aioli, balsamic mixed greens
Loaded BLT – December Feature
Daily’s bacon, lettuce, tomato, egg over easy, balsamic garlic aioli on sourdough with choice of side
Green Chile Smash Burger – November Feature
Oxbow grass-fed beef, Daily’s bacon, pepper jack cheese, crispy onion, hatch green chile
Cluck Norris is Back – October Feature
Making its comeback to the menu, the Cluck Norris 2.0 • grilled chicken, lettuce, red onion, guac, sriracha mayo & provolone cheese on a toasted ciabatta
Bacon Blue Cheese Burger – September Feature
Oxbow grass fed-beef, Daily’s bacon, mixed greens, topped with chunky blue cheese dressing
Pulled Pork Add-on – September Feature
Pulled pork that you can add to our nachos, tacos, burrito bowl, mac bowl or salads
Mushroom Swiss Burger – August Feature
Oxbow grass-fed beef, mushrooms, Swiss cheese, garlic aioli, balsamic mixed greens
BBQ Pulled Pork Sammich – July Feature
Pulled pork, tangy mustard slaw, pickles, choice of cheese, sesame bun, choice of side
Summer Pork Bowl – June Feature
Orange marinated pork, brown rice, fresh cucumber, pickled carrots and daikon, garnished with cilantro lime sour cream and a side of sriracha aioli